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Frozen pike perch (Stizostedion lucioperca)

The pike perch (Stizostedion lucioperca) is a freshwater fish caught and produced in Kazakhstan. Since the year 2000, pike-perch has become increasingly popular. Pike perch, with its tasty white flesh, is considered a delicacy throughout Europe.

Product type:

Pike perch (Stizostedion lucioperca): Pike perch fillets, skin-on, pin bone in, IQF


Season:
Pike perch (Stizostedion lucioperca) is caught from September to the middle of April.


Catching area for pike perch (stizostedion lucioperca):
Kazakhstan

Click to view picture of pike perch (stizostedion lucioperca)




Name: Henrik Vittrup
Psosition: Sales manager
Speciality: Shell-on prawns, pike-perch
E-mail: Send
Skype id: hv-kangamiut
Phone: +45 98847428
Mobile: +45 40252938
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Name: Thomas Jordansen
Position: Sales manager
Speciality: Greenland halibut, pike perch
E-mail: Send
Skype id: tj-kangamiut
Phone: +45 98847418
Mobile: +45 20137418
 Save contact information
 
 
 
 
 
 Kangamiut Seafood A/S Nordre Ringgade 5 9330 Dronninglund +45 98 84 74 00 kangamiut@kangamiut.dk